Morcón Ibérico de Bellota JOVIRA
Product no.: IWF-MR161000
21.30 €
incl. VAT, plus delivery
Description
Piece of 0,800 to 1 Kg. Approx.
Region: Badajoz (Salamanca)
Piece of 0,800 to 1 Kg. Approx. Region: Badajoz (Extremadura)
The “Morcón” is a sausage typical of Extremadura. Thick pieces of lean meat are hand-chopped, seasoned with paprika and stuffed into a natural casing.