Morcón Ibérico de Bellota JOVIRA

Product no.: IWF-MR161000

21.30 €
incl. VAT, plus delivery

Description

Piece of 0,800 to 1 Kg. Approx.

Region: Badajoz (Salamanca)

 

Piece of 0,800 to 1 Kg. Approx.     Region: Badajoz (Extremadura)

The “Morcón” is a sausage typical of Extremadura. Thick pieces of lean meat are hand-chopped, seasoned with paprika and stuffed into a natural casing.