Morcilla Ibérica IBEDUL 300 Gr.

Product no.: IB46000
3.90

The price includes VAT



Available delivery methods: Delivery Spain (Peninsula), Pick up by the customer, Shipping France, Delivery Europe 2, Delivery Europe 1, Delivery in the Balearic Islands

Piece of  250 Gr.  to 300 Gr. Approx.     Region: Córdoba (Andalucía)

Sausage made with bacon, jowls, fat and / or Iberian pork bacon.

Natural garlic, blood, salt and a mixture of spices such as paprika and oregano.

This type of sausages are rich for tapas and for use in snacks.

"Morcilla Ibérica" is a typical gastronomic product of Andalucia and Extremadura regions.

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