Salchichon JOSELITO 100% Natural

± 1,1 Kg Weight / Unit  --    Region: Guijuelo (Salamanca)

With 6 months of natural curing

Joselito’s Iberian pigs live freely in the pasture, enjoying 3 exclusive hectares and a diet based on acorns and grass.

Joselito take pride in offering natural products, free from additives and preservatives.

Explore the culinary excellence that only Joselito can provide.

Seize the opportunity to savor a unique product that combines tradition and quality.